
Tata Salt is made using a vacuum evaporation process that helps retain purity and quality. It is fortified with iodine, which supports normal mental development and overall health. A trusted everyday salt used in Indian cooking for consistent taste and reliable quality.
Key features
• Vacuum evaporated for high purity
• Fortified with iodine
• Fine, free flowing texture
• Suitable for daily cooking
• Trusted Indian household brand
Ingredients
Iodised salt
Cooking instructions
Add to taste during cooking or seasoning as required. Suitable for everyday cooking, boiling, baking, and table use.
Storage instructions
Store in a cool, dry place. Keep the pack tightly closed after use.
Country of origin
India
Dietary information
Suitable for vegetarians